Annual Killifish

Fighting Gaucho (Cynopoecilus melanotaenia)

20–24°C · pH 6–7.5 · 40L

Palmquist's Nothobranch (Nothobranchius palmqvisti)

20–24°C · pH 6.5–7.5 · 40L

Foersch's Nothobranch (Nothobranchius foerschi)

21–25°C · pH 6.5–7.5 · 40L

Red-Finned Notho (Nothobranchius rubripinnis)

22–26°C · pH 6.8–7.8 · 40L

Kayuni's Notho (Nothobranchius sp. Kayuni)

22–25°C · pH 6.5–7.5 · 40L

Jubb's Nothobranch (Nothobranchius jubbi)

22–26°C · pH 6.8–7.8 · 40L

Black Spotted Nothobranch (Nothobranchius melanospilus)

22–26°C · pH 6–7.5 · 40L

Egersi's Notobranch (Nothobranchius egersi) - Killifish

22–26°C · pH 6–7.5 · 40L

Nothobranchius kilomberoensis - Killifish

21–25°C · pH 5.8–7.2 · 30L

Featherfin Panchax (Pterolebias longipinnis)

22–26°C · pH 6.5–7.5 · 80L

Peruvian Longfin (Aphyolebias peruensis)

25–29°C · pH 6–8 · 80L

Nothobranchius eggersi blue - Killifish

22–26°C · pH 6.5–7.5 · 30L

Stelifer Spot-Finned Killie (Rachovia stelifer) - Killifish

22–26°C · pH 6–7.2 · 25L

Magdalena Spot-Finned Killie (Rachovia brevis) - Killifish

22–26°C · pH 6–7.5 · 20L

Red-Spotted Spot-Finned Killie (Rachovia pyropunctata) - Killifish